“ We celebrated my fiancé's birthday with a fantastic dinner here. Although it may not have the Michelin star, the quality remains exceptional - from the exquisite flavors and impeccable plating to the attentive service. The pre-fixe menu offered a truly unforgettable culinary experience, and the complimentary birthday dessert was a lovely touch. Yes, it comes with a hefty price tag, but if you're seeking fine dining at its best, it's well worth the splurge. ”

“ Service: excellent Wait: reservation Parking: street or valet Ambiance: classy We had a wonderful dinner here with great service. The food was delicious, came at a nice pace, and we ended spending two hours here without noticing it. Our server was also spectacular: super attentative, made us feel welcomed, and accomodated our requests. Highly recommend this place for a special night. ”

“ The Experience here was underwhelming but the food here was on point. The food was very good and well balance for the portions. The wine pairing they had with each dish was very spot on and complimented the dish. The duck was one of the stronger dishes and but these dumpling that we were served were the star of the show. The only thing I have negative to say is the customer service and pre judment we received at the door. Not sure if it was the way we were dressed or we just didnt look up to par, or we didnt look wealthy enough not sure, however, it felt very intentional to make sure that we can afford the meal by the way were being talked to. PLEASE DO NOT DO THAT. I would come back just for the food but I hope when I do come back I do notr receive the same customer service again. ”

“ We have the luxury of working right next door to Spruce, so when our boss asked where we would love to have our post holiday company lunch it was a no brainer to choose this restaurant. Upscale, fine dining with personable service from all the staff. Thank you to all who came to our table especially our main server Parker for taking such good care of us during our visit - we had reservations at 11:45am and finished up by 2:15pm. We chose from the two course lunch menu and were told about the extensive wine/spirits list as well as the special truffle pasta but we didn't partake in it. We enjoyed the potato chowder, quince and radicchio salad, celery root triangoli as starters and for entrees we chose the filet mignon, duck leg confit, and scallops. All were delicious and cooked perfectly. On learning that we were neighbors the management and pastry chefs banded together to surprise us with several desserts - beignets with sauces, a citrus spiked chocolate tartlet, chocolate chip cookies with cream, and some chocolate chestnut bonbons. An extremely kind and generous gesture. After the meal we ordered some coffee and espresso drinks. Thank you so much Spruce for the celebratory lunch. We will definitely be back. Happy New Year! ”

“ Wow! Came here for anniversary dinner and had an amazing time. The set menu was $125/person which I thought was extremely reasonable and appropriate given the ingredients, presentation, and taste of the food we are provided. While all of plates we received were amazing, I am usually not a ravioli fan but the Celery Root Triagoli blew me away. The black trumpet mushrooms were delightful, but the sauce combined with the triangoli filling is what stole the show. I expected the truffle flavor to over power the dish and other flavors, but they balanced the dish so well that the brown butter and mushroom flavors are what really came through. I got duck breast, and it was cooked really well. Smokey flavor was delicious and really came through. My partner ordered the Hokkaido scallops and boy were those some big scallops. The overall ambiance of the restaurant is very formal and romantic. I really enjoyed the architecture as it didn't feel too modern, or outdated. To those with allergies, the servers, chef, and staff were very accommodating to allergies. they will make substitutions or adjustments to dishes for you. I am looking forward to coming back here in the near future! ”

“ Spruce is a fabulous experience from beginning to end. The service is top notch and the space is so beautiful. Our server was so knowledgeable about the menu and wines, she made sure we were taken care of during our whole visit. Each course was delicious. It's a tasting menu where you choose your own adventure and options for supplements. We did the caviar service and the truffle pasta service while we were there and they were amazing. Probably one of the best caviar services in the city with brioche toasts, fluffy scrambled eggs, and blinis. The truffle pasta was spectacular! Loved my main entree as well. The duck was cooked to perfection with beautiful sauces. And desserts were divine. Perfect place for a celebratory dinner. Be prepared to splurge, but it's worth it. ”